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Walnuts are cracked and graded to halves, quarters, large and small pieces, and granulate. Colour is what sets the price in this trade, so kernels are separated by shade and then hand-checked before they are packed.

Walnuts carry more alpha-linolenic acid than any other common nut, along with vitamin E, magnesium and protein.
Light-coloured halves command the premium. Ours are separated by colour and checked by hand, so the grade holds across the lot.
Kernels oxidise faster than dried fruit. Vacuum or gas-flushed packing keeps them fresh through a long sea voyage.
Grades we supply, and the ones we can prepare to your specification
Standard export parameters for this product
Parameters are indicative and confirmed per contract. We adjust calibre, packaging and processing to your specification.
We'd love to hear from you. Reach out for partnerships, orders, or any inquiries.
Prices are quoted per order. Tell us the product, the volume and the destination, and we will come back with a price.